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Crostini Assortiti |
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Assorted Italian
style Hors d'oeuvres |
| |
| Guests choice of Insalata or Zuppa |
| Insalata Cesare - Acqua's version of the
Caesar salad with crisp romaine lettuce, asiago cheese and garlic
croutons |
| or |
| Zuppa di Pomodoro - "Valdivia farm" spicy organic tomato soup enclosed in a puff pastry and drizzled with crème fraiche |
| Entrees
- Guests choice of: |
| |
| Cappellini al Pomodoro - Angel hair pasta with fresh organic tomatoes, basil & garlic |
| Pollo Arrosto - One/half “free-range” Chicken roasted Tuscan-style with rosemary, garlic & lemon and served with roasted potatoes, carrots, onions, turnips, Brussels sprouts and finished with a chicken au jus |
| Mahi-Mahi -
Almond crusted Hawaiian Mahi-Mahi served over whipped potatoes, organic asparagus with a chive buerre blanc |
| Penne con Ragu Piemontese - Penne pasta with a piemontese style meat sauce -(a traditional mixture of beef, veal, pork), white wine and tomatoes |
Filleto Al' Portafolio - 6oz. Petitie bacon-wrapped filet served with seasonal vegetables, whipped potatoes and shallot-butter sauce
($4.00 upcharge) |
| Dolci: |
| |
|
Tiramisu or Coconut Lemon Cake |
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| |
|
$39.99 per person plus 8.75% sales tax and 18% service charge |
|
Price and Menu items are subject to change |
